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Blessbay Collective
Finely minced venison cooked in venison broth with lentils, sweet potatoes, and carrots
Venison & Lentil Pâté features finely minced venison cooked in venison broth with lentils, sweet potatoes, and carrots. This recipe is complete and balanced for all life stages.
Ingredients
Venison, venison broth, beef, beef liver, lentils, sweet potatoes, carrots, potatoes, peas, tomato paste, salmon oil (preserved with mixed tocopherols), Minerals [dicalcium phosphate, zinc sulfate, magnesium sulfate, ferrous sulfate, zinc proteinate, calcium carbonate, copper sulfate, iron proteinate, sodium selenite, calcium iodate, manganese sulfate, copper proteinate, manganese proteinate], xanthan gum, agar-agar, salt, potassium chloride, Vitamins [Vitamin E supplement, niacin supplement, calcium pantothenate, riboflavin supplement, Vitamin A supplement, biotin, thiamine mononitrate, Vitamin B12 supplement, pyridoxine hydrochloride, Vitamin D3 supplement, folic acid